-
An easy recipe and directions for making delicious South African Biltong at home. The high quality organic biltong in this article was made at home and took about 15 minutes of preparation time and cost less than $15! Ideally you will have a biltong machine that you can hang the biltong in. Read here on…
-
What is the Best Dehydrator to Make Jerky and Biltong? Making jerky and biltong at home is becoming more popular as people start paying attention to all the unhealthy additives in commercial biltong. In addition to people wanting to know how to make jerky in a dehydrator people also ask if they can make biltong…
-
With a growing interest in biltong outside of South Africa, many people are asking what is the difference between biltong and jerky. The difference between biltong and jerky is more than you would think as they are really quite different products – in spite of both being essentially a dried meat snack. The differences are…
-
How to make jerky at home – an easy Teriyaki beef jerky recipe Ingredients: Approx. 2 lbs of beef (to make jerky use a lean cut – e.g. flank, brisket, round or sirloin) 1 cup of good quality Teriyaki sauce 1/4 cup soy sauce 1/3 cup brown sugar 1 tablespoon minced or powdered garlic OR…
-
Keys to storing biltong so it is fresh and safe to eat: Keep it dry Keep it in a fridge Vacuum seal it Keep pieces apart or mix them up daily Quality biltong is highly dependent on using the correct methods to make and store it. If you like your biltong slightly wet i.e. not…
-
How to make tasty Smoked Jerky in an electric or wood smoker Ingredients for basic smoked jerky recipe 2 lbs beef (sirloin, top round, flank or similar – avoid fatty or tough cuts). Venison is also a good option for smoked jerky but should be a little drier than beef jerky 1 TS Ground pepper…
Tag: jerky
